Eating healthy doesn't have to be complicated or time consuming. I normally eat Tuna with mustard or hot sauce and it gets pretty old pretty quickly. A couple weeks ago, for whatever reason, I decided to put it on garlic triscuits and hit it with some Weber Chicago steak seasoning. It was just enough to break the monotony of boring, plain tuna. I tried it again the other day and smeared a light layer of wasabi on the cracker and it was amazing!